| 1. TRIM
TRIM THE EXCESS IRON-ON
MATERIAL AROUND THE
IMAGE.
2. SURFACE PREPARATION
A. USE A HARD, HEAT RESISTANT SURFACE.
B. DO NOT USE AN IRONING BOARD.
C. SET A COTTON PILLOWCASE ON A HARD
SURFACE AND LAY GARMENT ON TOP.
D. SET IRON FOR NO STEAM.
IRON SHOULD NOT HAVE WATER.
E. SET IRON TO HIGH OR COTTON SETTING.
F. IRON THE PILLOWCASE AND GARMENT TO
REMOVE ALL WRINKLES. | 
| 4. IRON IRON-ON ONTO GARMENT
A. PLACE IRON-ON WITH PRINTED IMAGE
FACING UP ONTO GARMENT.
B. COVER THE IRON-ON WITH THE TISSUE
PAPER PROVIDED.
C. IRON IRON-ON IN SECTIONS USING
FIRM PRESSURE.
D. EVENLY IRON IRON-ON TO MAKE SURE
ALL AREAS ARE COVERED.
5. IRONING TIME
A. FULL SHEET = 2 MINUTES.
B. 3/4 SHEET = 1 1/2 MINUTES.
C. 1/2 SHEET = 1 MINUTE.
D. 1/4 SHEET = 40 SECONDS.
|
|
|
|
|
| 3. PREPARING THE IRON-ON
NOTE THAT THERE ARE TWO PARTS
TO THE IRON-ON: THE IRON-ON SHEET
AND THE PAPER BACKING. PEEL OFF AND
REMOVE THE PAPER BACKING FROM THE
IRON-ON, STARTING FROM THE CORNER.
|  | 6. COOL DOWN
REMOVE GARMENT FROM HEATING
AREA AND ALLOW IRON-ON TO COOL
FOR ABOUT 2-3 MINUTES.
|
|
|  | 7. PEEL
PEEL AWAY IRONING TISSUE IN A
SMOOTH, EVEN MOTION.
|
